South Pacific 10 year old (2003) – Duncan Taylor single cask number 18

What is it? A single cask rum, from molasses, produced at the South Pacific Distillery in Fiji on their Pot still – so a Pure Single Rum. This rum was distilled in April 2003 and bottled in September 2013, making it 10 years old. There are no details on where this was matured but judging from the colour and profile I’d guess it was entirely European ageing.

This is one of 284 bottles from cask number 18.

Not chill filtered, not coloured and bottled at cask strength of 54.8% abv.

Sugar? Nope.

Nose: Very Jamaican! Bananas (green ones), olives, brine, rock pools, crushed shells and warm sand. Then on to tar, solvent, varnish, petrol and some WD40. Maybe some lighter liquorice and a grapefruit or bitter orange zing – I can’t quite place it but whatever it is it’s zesty and sharp. Really intriguing and quite phenolic throughout – it reminds me of a young Worthy Park or young lighter ester Hampden, or should I say that it certainly has some of the characteristics of them.

Palate: Medium to full mouth feel, good weight and coats well. Oily. Hot and sharp on first entry, verging on sour actually, maybe the white pith from grapefruit that I found on the nose. Liquorice again, beeswax, a touch of caramel and honey, but not a lot. Still pretty phenolic and medicinal, even hints of TCP and smoke, but very distant. There are notes of lemon cough lozenges, tangerine and a handful of dried herbs that I can’t pick out.

Finish: Medium, no more, no less. Phenolic, herbal, lemony. Buzzing spice on the tongue due to the abv no doubt (there isn’t much cask influence here), but things show sweeter at this point with a little butterscotch, runny honey, raisin and some orange. There still lingers a petrolly/briney note and a bit of new car tyre throughout.

Thoughts? A very intriguing and interesting rum. A style of it’s own really, it’s not sure if it wants to be Jamaican, from Guyana or some Rockley Still wannabe; there are elements of all 3, which it shows equally but doesn’t blend them too well and looses it’s balance. It’s a really solid rum though and great to go for if you fancy trying something new and different. However, beginners beware; there is stuff in here you probably wont like too much if you’re expecting a sweet rum.

I picked this up for £40, and it’s a really good rum for that price, so long as you know and accept what you’re getting with it.

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